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Dinner Menu

cold appetizers

heirloom tomato bruschetta | v

toasted baguette, first press olive oil, fresh basil, balsamic reduction

12

cheese board | gfo, vg

chef’s selection of fine cheeses with red grapes, marcona almonds, jam, marinated olives, crackers

17

duo of dips | vg

seasonal selection of dips accompanied by crudite + toasted naan

15

colossal shrimp cocktail | gf

four giant poached shrimp, spicy cocktail sauce

15

castelvetrano olives | gf,v

6

salads + soup

arugula + watermelon salad gf|vg

arugula, watermelon, goat cheese, pistachios, champagne vinaigrette

12

classic caesar | gfo

romaine, parmesan + romano, zesty caesar, herbed croutons

add grilled chicken +6

10

gazpacho gf|vg

tomatoes, bell pepper, cucumbers, cilantro

10

roasted beet salad | gf, vg

chevre, toasted pistachio, pickled fennel, mixed greens, citrus vinaigrette

12

garden side salad gf|vg

romaine, carrots, cucumber, tomato, lightly dressed with your choice of— blue cheese, ranch, caesar, balsamic, citrus vinaigrette or poppy vinaigrette

add grilled chicken +6

add shrimp +9

5

hot appetizers

anna’s meatballs

three meatballs with signature pomodoro, sweet basil, parmesan, charred crostini

9

peruvian chicken skewers | gf

grilled skewers with cilantro + lime aji

12

pommes frites | vg

pecorino romano, herbs

6

eggplant four cheese | gf, vg

mozzarella, smoked gruyere, pecorino romano, gorgonzola, pomodoro

16

grilled octopus gf

german style tri-color potato salad, arugula, applewood lardons, fennel, roasted tomato

18

flash fried calamari

crispy kalettes, hot peppadews, sambal

15

burger + sandwich

served on toasted brioche bun with shoestring fries
gluten free roll +2

the yates burger | gfo

8-ounce hand packed patty, american cheese, lettuce, heirloom tomato, signature sauce

add bacon +2

15

portobello burger | gfo, vg

grilled portobello, roasted red peppers, arugula, dill raita

13

santa fe chicken melt | gfo

grilled chicken breast, gruyere, lettuce, tomato, cilantro-lime aioli

15

steaks + chops

10 oz. filet mignon | gf

served with vegetable medley + choice of double-butter garlic mashed or shoestring fries

45

16 oz. ribeye | gf

served with vegetable medley + choice of double-butter mashed or shoestring fries

40

14 oz. prime ny strip steak | gf

served with vegetable medley + choice of double-butter garlic mashed or shoestring fries

45

14 oz. pork chop | gf

white wine dijon demi, mashed potatoes + vegetable of the day

30

Daley’s on Yates is proud to offer this superior grade of beef that offers the highest degree of fat marbling, amazing tenderness, juiciness, flavor and fine texture.

butter | sauces +3

gorgonzola butter, au poivre, horseradish crème, caramelized onion + wild mushroom pan sauce

steak temperatures

rare—bright red, cool center, medium rare—red, warm center, medium—warm pink center, touch of red medium well—slightly pink center, well done—cooked throughout, no pink

signature dishes, poultry + seafood

“the best” pot roast | gf

slow-cooked with savory gravy, double-butter mashed potatoes + mixed vegetables

29

herb crusted chicken | gf

confit cherry tomatoes, bacon, castelvetrano jus, garlic mashed potatoes

29

baja black beans + rice | gf

warm black beans, rice, carrots, cheddar, sour cream, pico de gallo, scallions, fried egg

add chicken +6
add shrimp +9

17

chicken parmigiana three cheese

mozzarella, parma, fontina, pomodoro, served with choice of linguine fini or rigatoni

26

mediterranean grilled portobello platter vg

grilled portobello, tzatziki, feta, olives, grape tomato, roasted artichoke, garbanzos + haricot vert,  toasted naan

22

garden pasta | gfo, vg

linguine, wilted arugula, cherry tomato, english peas, grated parmesan, mint pesto

substitute gluten free pasta +3

add chicken +6

add shrimp +9

22

wild shrimp + clam oreganata | gfo

linguine, wilted arugula, cherry tomatoes, chili flake, grated parmesan

substitute gluten free pasta +3

32

pan seared scallops | gf

herb roasted fingerling potatoes, parsnip crisps, lobster sherry butter sauce

33

pan roasted faroe island salmon | gf

petite potatoes, tomato + basil salad, brown butter edamame bean, dill raita

28

wild icelandic lamb loin | gf

roasted cauliflower + pancetta ragout, sultana, marcona almonds, shaved brussels, green tahini sauce

34

Cocktail Menu

NEO-CLASSICS

COSMO KRAMER

KETEL ONE GRAPEFRUIT ROSE VODKA, DRY CURACAO, LIME JUICE, SPLASH CRANBERRY

14

OAXACA OLD FASHIONED

MESCAL, TEQUILA, BITTERS, SIMPLE SYRUP

14

CARELESS HIPSTER

OLD GRAND-DAD BOURBON, BECHEROVKA, PUNT E MES, DRY CURACAO, PECHAUDS BITTERS

14

BLANCO NEGRONI

BOTANIST GIN, ITALICUS, SUZE

14

AIR BOURBON

BOURBON, MARASCHINO LIQUER, CREME DE VIOLETTE, LEMON

14

SPECIALTY COCKTAILS

NAKED & AFRAID

AGED BRANDY, YELLOW CHARTREUSE, CYNAR, GRAPEFRUIT BITTERS

14

HEY COVID, GFY

BOTANIST GIN, ESCUBAC, VELVET FALERNUM, LIME JUICE, BITTERS

14

YATES MARGARITA

TEQUILA, DRY CURACAO, FRESH LIME, SIMPLE SYRUP…

(ASK YOUR SERVER FOR SEASONAL FLAVOR OPTIONS)

14

PAINKILLER©

PUSSER’S RUM, COCONUT, ORANGE JUICE, PINEAPPLE

14

SPICY WATERMELON MARGARITA

BLANCO TEQUILA, DRY CURCAO, WATERMELON, JALAPENO

14

DALEY COCKTAILS

CUCUMBER SAKE-TINI

TYKU CUCUMBER SAKE, CROP ORGANIC CUCUMBER VODKA, ST. GERMAINE, FRESH LIME JUICE

12

RASPBERRY GIN FIZZ

NOLET’S BOTANICAL GIN, RASPBERRY PUREE, LIME JUICE, PROSECCO

12

MIGHTY MANGO

STOLI ORANGE VODKA, APEROL, MANGO PUREE

12

PEACH SANGRIA

10

GRAPE CRUSH

GRAPE VODKA, LEMON JUICE, SPLASH CRANBERRY JUICE

12

ESPRESSO MARTINI

ESPRESSO, GRAND BRULOT COFFEE COGNAC, KAHLUA, VAN GOGH DOUBLE ESPRESSO VODKA

12

CHERRY BOMB

BOURBON, BLACK CHERRY PUREE, LIME, PROSECCO

14

ZERO-PROOF

DALEY’S ALCOHOL-FREE “MOCKTAILS” ARE PREPARED BY MIXING A SHRUB OR SWITCHEL OF YOUR CHOICE

RASPBERRY-LAVENDER SHRUB

8

ELDERFLOWER-GINGER SWITCHEL

8

STRAWBERRY-BASIL SHRUB

8

HIBISCUS-GINGER SWITCHEL

8

SPIRITS

BOURBON

1792 SMALL BATCH

11

ANGEL'S ENVY*

13

BASIL HAYDEN

12

BUFFALO TRACE*

15

BULLEIT

10

BRECKENRIDGE (COLORADO)

10

CLYDE MAY'S

10

EAGLE RARE*

11

ELIJAH CRAIG SMALL BATCH

11

E.H. TAYLOR SMALL BATCH

11

EVAN WILLIAMS 1783

11

FOUR ROSES SINGLE BARREL

12

FOUR ROSES SMALL BATCH

12

HENRY MCKENNA 10YR. BOTTLED IN BOND*

13

HILLROCK (NY)*

18

JEFFERSON OCEAN ``AGED AT SEA``

17

JEFFERSON RESERVE

16

JIM BEAM

9

JIM BEAM MASTERS RESERVE

40

JOHNNY DRUM*

11

KHOB CREEK

11

LARCENY

13

LONGBRANCH - WILD TURKEY

11

MAKER'S MARK

12

MAKER'S MARK 46

13

NOAH'S MILL

14

OLD FORRESTER 1897 BOTTLED IN BOND

13

OLD FORRESTER 86 PROOF

11

OLD GRAND-DAD BOTTLED IN BOND

10

ROWAN'S CREEK*

13

RUSSELL'S RESERVE 10YR.

15

WATHEN'S

11

WILD TURKEY 101

9

WILLET POT STILL RESERVE*

16

WOODFORD RESERVE

12

WOODFORD RESERVE DOUBLE OAKED

15

RYE

BULLEIT

10

BASIL HAYDEN DARK

14

KHOB CREEK

11

SAGAMORE (MARYLAND)

12

SAZERAC

11

REDEMPTION (INDIANA)

11

RITTENHOUSE BOTTLED IN BOND

11

WHISTLEPIG STRAIGHT RYE 10YR.

18

WOODFORD RESERVE

13

WHISKEY

BRENNE-FRENCH COGNAC BARREL AGED

13

CROWN ROYAL

9

GENTLEMAN JACK

13

JACK DANIELS

9

HIBIKI ``HARMONY`` (JAPAN)

14

SUNTORY ``TOKI`` (JAPAN)

13

SCOTCH

ABERLOUR 12YR.

14

BALVENIE DOUBLE WOOD

14

DEWAR'S

10

JOHNNY WALKER RED

10

JOHNNY WALKER BLACK

15

GLENLIVET 12YR.

14

GLENMORANGIE

12

GLENMORANGIE BACALTA*

25

GLENMORANGIE LASANTA

16

GLENMORANGIE NECTAR D'OR

18

GLENMORANGIE QUINTA RUBAN

17

GLENMORANGIE SIGNET

40

LAPHROAIG 10YR.

17

LAGAVULIN 16YR.

17

MACALLAN 12YR.

17

OBAN 14YR.

18

* Subject to availability from distributor

Beer + Wine Menu

Wine

Bubbles

BTL

GLS

VEUVE CLICQUOT YELLOW LABEL

CHAMPAGNE, FRANCE

100

-

POL ROGER (HALF BOTTLE)

CHAMPAGNE, FRANCE

35

-

CHANDON SWEET STAR (SPLIT)

CALIFORNIA

7

-

RUFFINO PROSECCO

VENETO, ITALY

28

11

RUFFINO ROSE

VENETO, ITALY

28

11

RUFFINO MOSCATO

VENETO, ITALY

25

10

Pinot Grigio

BTL

GLS

NOBLE VINES

MONTEREY, CA

23

9

SANTI ``SORTESELE``

VENETO, ITALY

28

11

SANTA MARGHERITA

ALTO ADIGE, ITALY

60

-

Crisp Whites

BTL

GLS

VERMENTINO, COSTAMOLINO

SARDEGNA, ITALY

30

12

CONUNDRUM WHITE BLEND

CALIFORNIA

35

14

Riesling

BTL

GLS

DR. FISCHER ``STEINBOCK`` (SWEET)

MOSEL, GERMANY

25

10

RAVINES (DRY)

FINGER LAKES, NY

30

13

Sauvignon Blanc + Sancerre

BTL

GLS

MOUNT RILEY

NEW ZEALAND

25

10

SANCERRE, PASCAL JOLIVET

LOIRE, FRANCE

40

16

ROUND POND

NAPA, CA

50

-

MERRY EDWARDS

SONOMA, CA

75

-

Chardonnay

BTL

GLS

JJ VINCENT

BURGUNDY, FRANCE

30

12

OWEN ROE SHARECROPPER'S

COLUMBIA VALLEY, WA

25

10

KENDALL JACKSON GRAND RESERVE

CALIFORNIA

32

13

OLIVIER LEFLAIVE ``LES SéTILLES``

BURGUNDY, FRANCE

48

-

GUNDLACH BUNDSCHU

SONOMA, CA

50

-

ROMBAUER CHARDONNAY

NAPA, CA

70

-

Red Zinfandel

BTL

GLS

GRAYSON ESTATES

CALIFORNIA

25

10

ANCIENT PEAKS

PASO ROBLES, CA

33

13

ROMBAUER

NAPA, CA

65

-

Malbec

BTL

GLS

TRAPICHE ``BROUQUEL``

MENDOZA, ARGENTINA

25

10

BODEGAS EL ESTECO

ARGENTINA

43

-

Red Blends

BTL

GLS

INSURRECTION

AUSTRAILIA

23

9

JAX VINEYARD ``Y3 TAUREAU``

CALIFORNIA

42

-

RHONE BLEND, BECKMEN CUVEE LE BEC

SANTA YNEZ, CA

50

-

Rose

BTL

GLS

CHATEAU MINUTY

PROVENCE, FRANCE

33

13

PERE + FILS

PROVENCE, FRANCE

25

10

DOMAINE TARIQUET

GASCOGNE, FRANCE

25

10

CANYON OAKS WHITE ZIN

CENTRAL COAST, CA

18

7

Italian

BTL

GLS

CHIANTI, MELINI ``SAN LORENZO``

TUSCANY

25

10

CHIANTI CLASSICO ``RISERVA``

TUSCANY

60

-

BARBERA D'ALBA, MARCHESI DI BAROLO ``RUVEI``

PIEDMONT

30

12

BARBERA D'ALBA, CORSINI ``ARMUJAN``

PIEDMONT

50

-

SYRAH, TENUTA RAPITALA ``NADIR``

SICILY

34

14

BAROLO, MARCHESI DI BAROLO ``TRADIZIONE``

PIEDMONT

88

-

BAROLO, MARCHESI DI BAROLO

PIEDMONT

168

-

BRUNELLO DI MONTALCINO, FATTORIA DEI BARBI

TUSCANY

100

-

AMARONE DELLA VALPOLICELLA, SANTI

VENETO

78

-

SUPER TUSCAN, ORMA

TUSCANY

120

-

Spain

BTL

GLS

RIOJA, BODEGAS LUIS ALEGRE ``KODEN``

SPAIN

28

11

RIOJA ``RESERVA``, COTO DE IMAZ

SPAIN

42

-

RIOJA ``GRAN RESERVA``, COTO DE IMAZ

SPAIN

73

-

French

BTL

GLS

BOURGOGNE ROUGE (PINOT NOIR), FAIVELEY

BURGUNDY

42

-

CôTES DU RHôNE, MONT-REDON

RHONE

28

11

CHATEAUNEUF-DU-PAPE, TELEGRAMME

RHONE

80

-

BANDOL (MOUVEDRE), HECHT + BANNIER

PROVENCE

68

-

BORDEAUX, CHATEAU SAINT-ANDRE CORBIN

BORDEAUX

36

-

BORDEAUX, CHATEAU CHAUVIN ``SAINT-EMILLION``

BORDEAUX

80

-

Pinot Noir

BTL

GLS

UNSORTED

NAPA, CA

30

12

BLACK MAGNOLIA

WILLAMETTE VALLEY, OR

35

14

BANSHEE AVERAEN

WILLAMETTE VALLEY, OR

38

-

SOLENA ``GRAND CUVEE``

WILLAMETTE VALLEY, OR

50

-

HYLAND ESTATES ``COURY``

WILLAMETTE VALLEY, OR

113

-

MERRY EDWARDS ``RUSSIAN RIVER``

SONOMA, CA

100

-

Shiraz

BTL

GLS

HEWITSON ``LULU``

AUSTRAILIA

30

12

Merlot

BTL

GLS

MILBRANDT VINEYARDS

COLUMBIA, WA

25

10

JANUIK WINERY

COLUMBIA, WA

43

-

THORN

NAPA, CA

85

-

HALL

NAPA, CA

75

-

DUCKHORN

NAPA, CA

95

-

Cabernet

BTL

GLS

THE ATOM

CALIFORNIA

25

10

OWEN ROE SHARECROPPER'S

COLUMBIA VALLEY, WA

38

15

HEARST RANCH ``BUNKHOUSE``

PASO ROBLES, CA

43

17

CENTERED

NAPA, CA

50

20

KATHRYN HALL

NAPA, CA

105

-

AMAPOLA CREEK, BY RICHARD ARROWOOD

SONOMA, CA

100

-

HEITZ CELLARS ``NAPA VALLEY``

NAPA, CA

105

-

SHAFER ``ONE-POINT FIVE``

NAPA, CA

183

-

Beer

Bottles + Cans

SARANAC (SEASONAL OFFERING)

6

BROOKLYN BEL AIR SOUR

6

SAM ADAMS (SEASONAL OFFERING)

5

FOUNDERS ALL DAY SESSION IPA

8

STAFF MAGICIAN NEW ENGLAND IPA

9

STATESIDE SAISON

7

PEARLY WIT

9

BRIGADIERO BREAKFAST STOUT

9

TAYLOR'S COCONUT CREAM STOUT

9

SCHMALTZ MESSIAH NUT BROWN ALE

6

SAM ADAMS BOSTON LAGER

6

STELLA ARTOIS

6

HEINEKEN

6

HEINEKEN LIGHT

6

PILSNER URQUELL

6

CORONA

6

CORONA LIGHT

6

COORS LIGHT

5

MILLER LITE

5

BUDWEISER

5

BUDLIGHT

5

MICHELOB ULTRA

5

PBR

4

Draught

Ask your server for Daley offerings

Ciders

NINE PIN

6

CITIZEN UNIFIED PRESS 16oz.

7

CITIZEN DIRTY MAYOR (GINGER) 16oz.

7

CITIZEN FOR SHORE (GOSE) 16oz.

7

CITIZEN LAKE HOPPER (CASCADE HOPPED) 16oz.

7

Low Gluten

ZERO GRAVITY LITTLE WOLF PALE ALE

6

OMISSION

7

Non-Alcoholic

BUCKLER

6

Open Thursday – Saturday, 5:00pm to 9:30pm

10 Yates Street
Schenectady, NY 12305
(518) 901-0174

What People

SAY ABOUT US

Gallery

OUR UNIQUE URBAN SPACE

Reserve

YOUR TABLE

Patio Seating

Patio seating is weather permitting and limited. Requests are filled based upon availability when guests arrive.

Larger Parties

Please call 518-901-0174 to make reservations for parties of 5 or more.

10 Yates Street Schenectady, NY 12305

Thur – Sat, 4:00pm to 9:30pm

Copyright © 2022. Old Daley Catering, Inc. All Rights Reserved.